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Results for "Beef Tip Round (Trimmed to 1/4" Fat, Choice Grade) "
181 to 190 of 1000
Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 100 g - Calories: 170kcal | Fat: 9.43g | Carbs: 0.0g | Protein: 19.83g
Other sizes: 1 oz - 48kcal, 1 lb - 771kcal,
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Beef Ribs (Large End, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 98kcal | Fat: 8.74g | Carbs: 0.00g | Protein: 4.47g
Other sizes: 1 lb - 1565kcal, 100 g - 345kcal,
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 50kcal | Fat: 2.89g | Carbs: 0.00g | Protein: 5.57g
Other sizes: 1 lb - 798kcal, 100 g - 176kcal,
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 212kcal | Fat: 12.50g | Carbs: 0.00g | Protein: 23.40g
Other sizes: 1 piece - 508kcal, 1 lb - 1134kcal, 100 g - 250kcal,
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Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade, Cooked, Simmered)
Per 100 g - Calories: 263kcal | Fat: 14.68g | Carbs: 0.0g | Protein: 30.69g
Other sizes: 1 piece - 510kcal, 3 oz - 224kcal, 1 lb - 1193kcal,
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Beef Shank Crosscuts (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Simmered)
Per 100 g - Calories: 201kcal | Fat: 6.36g | Carbs: 0.0g | Protein: 33.68g
Other sizes: 3 oz - 171kcal, 1 lb - 912kcal,
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Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 1 lb - Calories: 726kcal | Fat: 37.06g | Carbs: 0.00g | Protein: 91.94g
Other sizes: 1 oz - 45kcal, 100 g - 160kcal,
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Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 183kcal | Fat: 9.80g | Carbs: 0.00g | Protein: 22.13g
Other sizes: 1 serving - 183kcal, 1 piece - 443kcal, 1 lb - 975kcal,
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Beef Chuck (Cold Steak, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Braised)
Per 100 g - Calories: 193kcal | Fat: 7.42g | Carbs: 0.0g | Protein: 29.52g
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Beef Chuck (Clod Roast, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 46kcal | Fat: 2.54g | Carbs: 0.00g | Protein: 5.33g
Other sizes: 1 lb - 730kcal, 100 g - 161kcal,
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