161 to 170 of 2002 |
Chicken Light Meat (Stewing)
Per 1 oz - Calories: 39kcal | Fat: 1.19g | Carbs: 0.00g | Protein: 6.55g
Other sizes:
1 unit - 122kcal, 1/2 chicken, bone and skin removed - 178kcal, 1 lb - 621kcal, more...
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Bernaise Sauce
Per 1 tbsp - Calories: 59kcal | Fat: 6.04g | Carbs: 0.35g | Protein: 0.66g
Other sizes:
1 cup - 938kcal, 1 serving - 118kcal, 100 g - 368kcal, more...
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Tomato Sauce
Per 1 cup - Calories: 181kcal | Fat: 5.83g | Carbs: 27.61g | Protein: 4.78g
Other sizes:
1 serving - 45kcal, 100 g - 74kcal, 1 oz - 21kcal, more...
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