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Results for "Olivio Light Butter"
151 to 160 of 1000
No Sugar Added Light Ice Cream (Flavors Other Than Chocolate)
Per 1 cup - Calories: 212kcal | Fat: 10.21g | Carbs: 29.35g | Protein: 5.44g
Other sizes: 1 medium scoop/dip - 107kcal, 1 large scoop/dip - 141kcal, 100 g - 155kcal,
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Soft Serve Light Ice Cream Sundae (with Whipped Cream)
Per 1 sundae - Calories: 363kcal | Fat: 10.30g | Carbs: 66.66g | Protein: 4.78g
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Fried Battered Light or Dark Turkey Meat (Skin Not Eaten)
Per 1 thin slice - Calories: 25kcal | Fat: 0.87g | Carbs: 0.20g | Protein: 3.95g
Other sizes: 1 medium slice - 51kcal, 1 cubic inch of boneless, skin removed - 31kcal, 1 oz of boneless (yield after skin removed) - 47kcal,
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Smoked Light or Dark Turkey Meat (Skin Not Eaten)
Per 1 thin slice - Calories: 24kcal | Fat: 0.70g | Carbs: 0.00g | Protein: 4.10g
Other sizes: 1 medium slice - 48kcal, 1 cubic inch of boneless, skin removed - 29kcal, 1 thick slice - 71kcal,
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Chicken in Butter Sauce with Potatoes and Vegetable (Diet Frozen Meal)
Per 1 meal - Calories: 312kcal | Fat: 6.42g | Carbs: 11.82g | Protein: 49.05g
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Cooked Vegetable Combination with Butter Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 220kcal | Fat: 16.86g | Carbs: 15.93g | Protein: 3.49g
Other sizes: 1 serving - 110kcal, 100 g - 112kcal, 1 oz - 32kcal,
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Chocolate Devil's Food or Fudge Cake with Light Icing, Coating or Filling (Pudding Type Mix)
Per 1 2-layer cake serving - Calories: 4628kcal | Fat: 191.67g | Carbs: 720.00g | Protein: 43.53g
Other sizes: 1 1-layer cake serving - 2316kcal, 1 piece (1/12 of 2-layer, 8" or 9" dia) - 385kcal, 1 piece (1/10 of 1-layer, 8" or 9" dia) - 233kcal,
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Butter or Sugar Cookie with Icing or Filling Other Than Chocolate
Per 1 small - Calories: 41kcal | Fat: 1.36g | Carbs: 7.32g | Protein: 0.21g
Other sizes: 1 medium - 66kcal, 1 large - 103kcal, 100 g - 414kcal,
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Fish in Lemon-Butter Sauce with Starch Item and Vegetable (Frozen Meal)
Per 1 meal - Calories: 298kcal | Fat: 10.82g | Carbs: 32.01g | Protein: 17.35g
Other sizes: 1 serving - 298kcal, 100 g - 105kcal,
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Cooked Vegetable Combinations with Butter Sauce and Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 1 cup - Calories: 209kcal | Fat: 7.51g | Carbs: 30.08g | Protein: 6.72g
Other sizes: 1 serving - 91kcal, 100 g - 106kcal, 1 oz - 30kcal,
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