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Results for "Beef Top Loin (Trimmed to 1/4" Fat, Prime Grade) "
151 to 160 of 1000
Beef Ribs (Whole, Trimmed to 1/4" Fat, Cooked, Broiled)
Per 3 oz - Calories: 291kcal | Fat: 23.32g | Carbs: 0.00g | Protein: 18.90g
Other sizes: 1 piece - 920kcal, 1 lb - 1551kcal, 100 g - 342kcal,
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Beef Porterhouse Steak (Trimmed to 1/4" Fat, Cooked, Broiled)
Per 3 oz ( 1 serving ) - Calories: 280kcal | Fat: 21.96g | Carbs: 0.00g | Protein: 19.13g
Other sizes: 1 lb - 1492kcal, 1 oz - 93kcal, 100 g - 329kcal,
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Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 44kcal | Fat: 2.03g | Carbs: 0.00g | Protein: 6.03g
Other sizes: 1 lb - 708kcal, 100 g - 156kcal,
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Beef T-Bone Steak (Trimmed to 1/4" Fat)
Per 1 oz - Calories: 60kcal | Fat: 4.06g | Carbs: 0.00g | Protein: 5.50g
Other sizes: 1 lb - 962kcal, 100 g - 212kcal,
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Beef Inside Skirt Steak (Trimmed to 1/4" Fat)
Per 1 oz - Calories: 58kcal | Fat: 3.73g | Carbs: 0.00g | Protein: 5.69g
Other sizes: 1 lb - 925kcal, 100 g - 204kcal,
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Beef Chuck (Top Blade, Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 39kcal | Fat: 1.86g | Carbs: 0.00g | Protein: 5.45g
Other sizes: 1 lb - 617kcal, 100 g - 136kcal,
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Beef Tip Round (Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
Per 1 piece - Calories: 932kcal | Fat: 63.04g | Carbs: 0.00g | Protein: 85.15g
Other sizes: 3 oz - 241kcal, 1 lb - 1288kcal, 100 g - 284kcal,
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Beef Tip Round (Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 50kcal | Fat: 2.95g | Carbs: 0.00g | Protein: 5.60g
Other sizes: 1 lb - 807kcal, 100 g - 178kcal,
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Beef Retail Cuts Composite (Lean Only, Trimmed to 1/2" Fat, Prime Grade)
Per 1 oz - Calories: 48kcal | Fat: 2.49g | Carbs: 0.00g | Protein: 5.94g
Other sizes: 1 lb - 767kcal, 100 g - 169kcal,
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Beef Retail Cuts Composite (Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked)
Per 3 oz - Calories: 214kcal | Fat: 11.49g | Carbs: 0.00g | Protein: 25.92g
Other sizes: 1 piece - 451kcal, 1 lb - 1143kcal, 100 g - 252kcal,
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