131 to 140 of 1000 |
Fried Battered Pork Steak or Cutlet
Per 1 medium - Calories: 538kcal | Fat: 33.14g | Carbs: 12.68g | Protein: 44.37g
Other sizes:
1 oz, with bone of (yield after bone removed) - 59kcal, 1 oz of boneless - 79kcal, 1 oz of boneless (yield after cooking) - 70kcal, more...
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Fried Veal Cutlet or Steak (Lean Only Eaten)
Per 1 oz of boneless, lean only - Calories: 51kcal | Fat: 1.30g | Carbs: 0g | Protein: 9.32g
Other sizes:
1 oz of boneless, raw, lean only - 34kcal, 1 oz, boneless, raw, breaded - 38kcal, 1 cubic inch of boneless, fat removed - 31kcal, more...
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Clams, Breaded and Fried
Per 3/4 cup - Calories: 451kcal | Fat: 26.40g | Carbs: 38.81g | Protein: 12.82g
Other sizes:
1 oz - 111kcal, 100 g - 392kcal, more...
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Tangelo
Per 1 small - Calories: 32kcal | Fat: 0.08g | Carbs: 7.99g | Protein: 0.64g
Other sizes:
1 medium - 45kcal, 1 large - 54kcal, 1 oz yields - 11kcal, more...
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Angel Wings
Per 1 pastry - Calories: 56kcal | Fat: 3.85g | Carbs: 4.57g | Protein: 0.74g
Other sizes:
1 serving - 56kcal, 100 g - 558kcal, more...
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Veal Cutlet or Steak
Per 1 oz of boneless, cooked - Calories: 59kcal | Fat: 2.06g | Carbs: 0g | Protein: 9.55g
Other sizes:
1 oz of boneless - 40kcal, 1 cup of cooked, diced - 280kcal, 1 cubic inch of boneless cooked - 36kcal, more...
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