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Results for "Fried Chicken with Potatoes and Vegetable (Frozen Meal)"
131 to 140 of 1000
Baked or Fried Coated Chicken Breast with Skin
Per 1/2 small - Calories: 313kcal | Fat: 15.92g | Carbs: 11.38g | Protein: 29.36g
Other sizes: 1/2 medium - 365kcal, 1/2 large - 412kcal, 1 oz of boneless - 74kcal,
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Baked or Fried Coated Chicken Leg with Skin
Per 1 small - Calories: 356kcal | Fat: 20.98g | Carbs: 11.36g | Protein: 28.55g
Other sizes: 1 medium - 433kcal, 1 large - 567kcal, 1 oz of boneless - 78kcal,
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Dressing with Chicken or Turkey and Vegetables
Per 1 cup - Calories: 348kcal | Fat: 17.60g | Carbs: 35.00g | Protein: 12.06g
Other sizes: 1 serving - 261kcal, 100 g - 216kcal, 1 oz - 61kcal,
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Beef Stew with Potatoes and Vegetables in Gravy
Per 1 cup - Calories: 209kcal | Fat: 5.90g | Carbs: 21.77g | Protein: 16.98g
Other sizes: 1 serving - 209kcal, 100 g - 83kcal, 1 oz - 24kcal,
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Lamb or Mutton Stew with Potatoes and Vegetables in Gravy
Per 1 cup - Calories: 249kcal | Fat: 5.80g | Carbs: 27.06g | Protein: 22.13g
Other sizes: 100 g - 99kcal, 1 oz - 28kcal,
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Beans and Franks (Frozen Dinner)
Per 1 serving (12 oz) - Calories: 524kcal | Fat: 18.77g | Carbs: 73.61g | Protein: 17.85g
Other sizes: 1 serving (340 g) - 524kcal, 100 g - 154kcal,
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Tomato and Vegetable Juice (Mostly Tomato)
Per 1 cup - Calories: 44kcal | Fat: 0.17g | Carbs: 10.62g | Protein: 1.69g
Other sizes: 1 fl oz - 5kcal, 100 g - 18kcal, 100 ml - 18kcal,
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Low Sodium Vegetable Chicken Soup (Prepared with Water, Canned)
Per 1 cup - Calories: 166kcal | Fat: 4.82g | Carbs: 21.11g | Protein: 12.29g
Other sizes: 1 serving - 166kcal, 100 g - 69kcal, 1 oz - 20kcal,
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Chunky Style Chicken Vegetable Stew Type Soup with Noodles
Per 1 cup - Calories: 163kcal | Fat: 5.38g | Carbs: 19.25g | Protein: 10.66g
Other sizes: 1 serving - 163kcal, 100 g - 68kcal, 1 oz - 19kcal,
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Ground Beef with Vegetable Protein
Per 1 oz of cooked - Calories: 69kcal | Fat: 4.19g | Carbs: 0.75g | Protein: 6.72g
Other sizes: 1 cup of cooked - 304kcal, 1 large patty - 277kcal, 1 serving - 210kcal,
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