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Results for "Potatoes (Flesh Without Skin, with Salt, Boiled)"
121 to 130 of 2009
Turnips (Without Salt, Frozen, Drained, Cooked, Boiled)
Per 1 cup - Calories: 36kcal | Fat: 0.37g | Carbs: 6.79g | Protein: 2.39g
Other sizes: 1 oz - 7kcal, 1 lb - 104kcal, 100 g - 23kcal,
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California Red Kidney Beans (Without Salt, Cooked, Boiled)
Per 1 cup - Calories: 219kcal | Fat: 0.16g | Carbs: 39.67g | Protein: 16.16g
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Turnip Greens (Without Salt, Drained, Cooked, Boiled)
Per 100 g - Calories: 20kcal | Fat: 0.23g | Carbs: 4.36g | Protein: 1.14g
Other sizes: 1 cup of chopped - 29kcal, 1 oz - 6kcal, 1 lb - 91kcal,
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Red Kidney Beans (Without Salt, Cooked, Boiled)
Per 1 cup - Calories: 225kcal | Fat: 0.88g | Carbs: 40.36g | Protein: 15.35g
Other sizes: 1 tbsp - 14kcal, 1 oz - 36kcal, 100 g - 127kcal,
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Royal Red Kidney Beans (Without Salt, Cooked, Boiled)
Per 1 cup - Calories: 218kcal | Fat: 0.30g | Carbs: 38.67g | Protein: 16.80g
Other sizes: 1 oz - 35kcal, 100 g - 123kcal,
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Lentils (Mature Seeds, Without Salt, Cooked, Boiled)
Per 100 g - Calories: 116kcal | Fat: 0.38g | Carbs: 20.13g | Protein: 9.02g
Other sizes: 1 cup - 230kcal, 1 tbsp - 14kcal,
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Cowpeas (Catjang) (Mature Seeds, Without Salt, Cooked, Boiled)
Per 1 cup - Calories: 200kcal | Fat: 1.21g | Carbs: 34.75g | Protein: 13.90g
Other sizes: 1 oz - 33kcal, 100 g - 117kcal,
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Mung Beans (Mature Seeds, Without Salt, Boiled, Cooked)
Per 100 g - Calories: 105kcal | Fat: 0.38g | Carbs: 19.15g | Protein: 7.02g
Other sizes: 1 cup - 212kcal, 1 oz - 30kcal,
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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled)
Per 100 g - Calories: 140kcal | Fat: 2.5g | Carbs: 0.0g | Protein: 27.6g
Other sizes: 1 cup of chopped or diced - 244kcal, 1 unit - 62kcal, 1/2 breast, bone and skin removed - 133kcal,
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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked Without Skin, Braised)
Per 1 cup chopped or diced, cooked - Calories: 310kcal | Fat: 10.37g | Carbs: 0.00g | Protein: 50.63g
Other sizes: 1 unit - 62kcal, 3 oz - 151kcal, 1 leg, bone and skin removed - 134kcal,
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