111 to 120 of 2001 |
Chicken Breast Meat and Skin (Broilers or Fryers)
Per 1/2 breast, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 150kcal | Fat: 8.05g | Carbs: 0.00g | Protein: 18.14g
Other sizes:
1/2 breast, bone removed - 249kcal, 1 oz - 49kcal, 100 g - 172kcal, more...
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Chicken Marsala
Per 1 cup - Calories: 582kcal | Fat: 36.97g | Carbs: 13.47g | Protein: 38.24g
Other sizes:
1 serving - 291kcal, 100 g - 233kcal, 1 oz - 66kcal, more...
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Crack Chicken
Per 1 cup - Calories: 610kcal | Fat: 41.30g | Carbs: 2.10g | Protein: 54.59g
Other sizes:
1 serving - 516kcal, 100 g - 277kcal, 1 oz - 79kcal, more...
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Salsa Chicken
Per 1 cup - Calories: 431kcal | Fat: 23.71g | Carbs: 9.98g | Protein: 42.69g
Other sizes:
1 serving - 324kcal, 100 g - 177kcal, 1 oz - 50kcal, more...
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Fajita Chicken
Per 1 cup - Calories: 351kcal | Fat: 15.76g | Carbs: 7.02g | Protein: 43.84g
Other sizes:
1 serving - 351kcal, 100 g - 146kcal, 1 oz - 41kcal, more...
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Chicken Chasseur
Per 1 cup - Calories: 417kcal | Fat: 13.66g | Carbs: 15.18g | Protein: 55.10g
Other sizes:
1 package - 632kcal, 1 serving - 316kcal, 100 g - 171kcal, more...
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Chicken Fajita Soup
Per 1 cup - Calories: 190kcal | Fat: 6.09g | Carbs: 22.80g | Protein: 12.05g
Other sizes:
100 g - 78kcal, 1 oz - 22kcal, more...
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