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Results for "Co-Op Maris Piper Potatoes"
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Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 178kcal | Fat: 4.26g | Carbs: 15.31g | Protein: 19.13g
Other sizes: 1 serving - 178kcal, 100 g - 110kcal, 1 oz - 31kcal,
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Venison/Deer, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 1 cup - Calories: 189kcal | Fat: 2.02g | Carbs: 22.68g | Protein: 19.50g
Other sizes: 1 serving - 189kcal, 100 g - 75kcal, 1 oz - 21kcal,
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Chopped Sirloin with Gravy, Mashed Potatoes and Vegetable (Frozen Meal)
Per 1 meal - Calories: 474kcal | Fat: 24.79g | Carbs: 40.68g | Protein: 23.18g
Other sizes: 1 serving - 474kcal, 100 g - 159kcal,
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Salisbury Steak, Potatoes, Vegetable and Dessert (Diet Frozen Meal)
Per 1 serving - Calories: 329kcal | Fat: 9.95g | Carbs: 45.03g | Protein: 16.99g
Other sizes: 1 meal - 329kcal, 100 g - 93kcal,
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Sliced Beef with Gravy, Potatoes and Vegetable (Frozen Meal)
Per 1 serving - Calories: 418kcal | Fat: 23.12g | Carbs: 23.06g | Protein: 25.05g
Other sizes: 1 Banquet meal - 360kcal, 1 Marie Callender's dinner - 551kcal, 1 Michelina's dinner - 381kcal,
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Beef Stew with Potatoes in Tomato-Based Sauce
Per 1 cup - Calories: 262kcal | Fat: 8.22g | Carbs: 24.42g | Protein: 22.02g
Other sizes: 1 serving - 262kcal, 100 g - 104kcal, 1 oz - 29kcal,
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Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery)
Per 1 cup - Calories: 116kcal | Fat: 4.80g | Carbs: 17.13g | Protein: 2.06g
Other sizes: 1 serving - 57kcal, 100 g - 70kcal,
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Beef and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 221kcal | Fat: 12.46g | Carbs: 9.68g | Protein: 18.18g
Other sizes: 1 serving - 221kcal, 100 g - 102kcal, 1 oz - 29kcal,
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Beef, Tofu and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture)
Per 1 cup - Calories: 258kcal | Fat: 13.02g | Carbs: 15.91g | Protein: 20.35g
Other sizes: 1 serving - 258kcal, 100 g - 119kcal, 1 oz - 34kcal,
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Fish and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Per 1 cup - Calories: 159kcal | Fat: 4.67g | Carbs: 4.73g | Protein: 23.33g
Other sizes: 1 serving - 159kcal, 100 g - 98kcal, 1 oz - 28kcal,
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