Nutrition Facts
Serving Size |
2/3 cup (97 g) |
Amount Per Serving
Calories
100
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
4.000g
20%
Trans Fat
0.000g
Cholesterol
15mg
5%
Sodium
150mg
7%
Total Carbohydrate
23.00g
8%
Dietary Fiber
8.0g
29%
Sugars
1.00g
Includes 0.00g Added Sugars
0%
Protein
4.00g
Vitamin D
0mcg
0%
Calcium
72mg
6%
Iron
0.00mg
0%
Potassium
84mg
2%