Nutrition Facts
Serving Size |
2/3 cup (91 g) |
Amount Per Serving
Calories
80
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
3.500g
18%
Trans Fat
-
Cholesterol
10mg
3%
Sodium
150mg
7%
Total Carbohydrate
18.00g
7%
Dietary Fiber
7.0g
25%
Sugars
0.00g
Includes 0.00g Added Sugars
0%
Protein
3.00g
Vitamin D
-
Calcium
64mg
5%
Iron
-
Potassium
33mg
1%