Nutrition Facts
Serving Size |
2/3 cup (93 g) |
Amount Per Serving
Calories
90
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
3.500g
18%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
150mg
7%
Total Carbohydrate
21.00g
8%
Dietary Fiber
9.0g
32%
Sugars
0.00g
Includes 0.00g Added Sugars
0%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
63mg
5%
Iron
0.00mg
0%
Potassium
32mg
1%