Nutrition Facts
Serving Size |
2/3 cup (93 g) |
Amount Per Serving
Calories
100
% Daily Values*
Total Fat
4.50g
6%
Saturated Fat
3.000g
15%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
100mg
4%
Total Carbohydrate
24.00g
9%
Dietary Fiber
7.0g
25%
Sugars
4.00g
Includes 0.00g Added Sugars
0%
Protein
5.00g
Vitamin D
0mcg
0%
Calcium
130mg
10%
Iron
1.60mg
9%
Potassium
210mg
4%