Vegetable Beef Soup (Home Recipe)
Other common serving sizes
Calories
94
Fat
4.58 g
Carbs
7.06 g
Protein
6.51 g
There are 94 calories in 100 grams of Vegetable Beef Soup (Home Recipe).
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
94
 
% Daily Values*
Total Fat
4.58g
7%
Saturated Fat
1.8g
9%
Trans Fat
-
Polyunsaturated Fat
0.224g
Monounsaturated Fat
1.955g
Cholesterol
18mg
6%
Sodium
99mg
4%
Total Carbohydrate
7.06g
2%
Dietary Fiber
1.2g
5%
Sugars
1.43g
Protein
6.51g
Vitamin D
-
Calcium
15mg
2%
Iron
0.98mg
5%
Potassium
260mg
7%
Vitamin A
531IU
11%
Vitamin C
5.3mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes
Serving Size Calories
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Contains these Ingredients
15 g Beef chuck (blade roast, trimmed to 1/8" fat, cooked, braised)
9 g Red tomatoes
6 g Yellow sweet corn (kernels cut off cob, frozen)
15 g Potato (flesh and skin)
2 g Carrots
1 g Celery
4 g Onions
5 g Green snap beans (without salt, frozen, drained, cooked, boiled)
3 g Green peas (without salt, frozen, drained, cooked, boiled)
0 g Black pepper
8 g Water
33 g Beef stock (home prepared)