Cream of Rice (Fat Added in Cooking)

Other common serving sizes
Calories
961
Fat
37.92 g
Carbs
139.04 g
Protein
11 g
There are 961 calories in 1 cup, dry, yields of Cream of Rice (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 cup, dry, yields
Amount Per Serving
Calories
961
 
% Daily Values*
Total Fat
37.92g
49%
Saturated Fat
7.231g
36%
Trans Fat
-
Polyunsaturated Fat
11.11g
Monounsaturated Fat
17.746g
Cholesterol
0mg
0%
Sodium
2440mg
106%
Total Carbohydrate
139.04g
51%
Dietary Fiber
1.3g
5%
Sugars
0.25g
Protein
11g
Vitamin D
-
Calcium
38mg
3%
Iron
2.53mg
14%
Potassium
253mg
5%
Vitamin A
379mcg
42%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

1,212 g Without salt cooked with water cream of rice cereals
47 g Margarine (regular, 80% fat with salt, stick)
5 g Salt