Rice (Fat Added in Cooking)
Common serving sizes
Calories
236
Fat
4.14 g
Carbs
44.27 g
Protein
4.22 g
There are 236 calories in 1 cup of cooked Rice (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 cup of cooked
Amount Per Serving
Calories
236
 
% Daily Values*
Total Fat
4.14g
6%
Saturated Fat
0.815g
4%
Trans Fat
-
Polyunsaturated Fat
1.203g
Monounsaturated Fat
1.884g
Cholesterol
0mg
0%
Sodium
610mg
25%
Total Carbohydrate
44.27g
15%
Dietary Fiber
0.7g
3%
Sugars
0.08g
Protein
4.22g
Vitamin D
-
Calcium
16mg
2%
Iron
1.89mg
11%
Potassium
55mg
2%
Vitamin A
168IU
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
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Contains these Ingredients
157 g White rice (long-grain, cooked)
5 g Margarine (regular, 80% fat with salt, stick)
1 g Salt