Fried Batter Dipped Eggplant
Other common serving sizes
Calories
503
Fat
36.55 g
Carbs
39.37 g
Protein
8.16 g
There are 503 calories in 1 eggplant, yields of Fried Batter Dipped Eggplant.
Nutrition Facts
Serving Size 1 eggplant, yields
Amount Per Serving
Calories
503
 
% Daily Values*
Total Fat
36.55g
56%
Saturated Fat
7.201g
36%
Trans Fat
-
Polyunsaturated Fat
11.78g
Monounsaturated Fat
15.535g
Cholesterol
54mg
18%
Sodium
211mg
9%
Total Carbohydrate
39.37g
13%
Dietary Fiber
10.5g
42%
Sugars
8.19g
Protein
8.16g
Vitamin D
-
Calcium
102mg
10%
Iron
2.28mg
13%
Potassium
755mg
22%
Vitamin A
102IU
2%
Vitamin C
5.1mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
3 g Vegetable oil, NFS
25 g White wheat flour (all purpose, bleached, enriched)
1/2 g Baking powder (sodium aluminum sulfate, double acting)
256 g Eggplant
2 g Milk (nonfat, dry)
3 g Egg whole (dried)
0.3 g Salt
51 g Water