Calories in 4 1/2 oz, with bone of cooked Chicken Thigh and Nutrition Facts

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

5

Other common serving sizes

Serving Size	Calories
1 oz, with bone (yield after cooking, bone removed)	37
1 oz boneless (yield after cooking)	47
1 oz, with bone cooked (yield after bone removed)	54
1 oz boneless, cooked	69
1 small (yield after cooking, bone removed)	135
1 medium (yield after cooking, bone removed)	152
1 large (yield after cooking, bone removed)	206
100 g	245
1 cup cooked, diced	331

Related types of Chicken Thighs

Roasted Broiled or Baked Chicken Thigh

Chicken Thigh Meat (Broilers or Fryers)

Roasted Broiled or Baked Chicken Thigh (Skin Eaten)

Fried Chicken Thigh No Coating

Chicken Thigh (Skin Not Eaten)

More Chicken Thighs Nutritional Info

Related types of Chicken

Chicken

Chicken Breast

Chicken (Skin Not Eaten)

Chicken Wing

Chicken Drumstick

More Chicken Nutritional Info

More Related Foods

Kirkland Signature Boneless Skinless Chicken Thighs

Chicken Thigh (Skin Eaten)

Great Value Boneless Skinless Chicken Thighs

Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten)

Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)

View More Results

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.