Beef, Rice and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Other common serving sizes
Calories
39
Fat
1.67 g
Carbs
3.54 g
Protein
2.28 g
There are 39 calories in 1 ounce of Beef, Rice and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
39
 
% Daily Values*
Total Fat
1.67g
3%
Saturated Fat
0.577g
3%
Trans Fat
-
Polyunsaturated Fat
0.143g
Monounsaturated Fat
0.638g
Cholesterol
7mg
2%
Sodium
84mg
3%
Total Carbohydrate
3.54g
1%
Dietary Fiber
0.2g
1%
Sugars
0.42g
Protein
2.28g
Vitamin D
-
Calcium
5mg
1%
Iron
0.41mg
2%
Potassium
46mg
1%
Vitamin A
342IU
7%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
Related types of Soups
More Related Foods
Contains these Ingredients
7 g Ground beef or patty, cooked, NS as to regular, lean, or extra lean
3 g White rice (long-grain, enriched)
3 g Onions
2 g Carrots
2 g Mushrooms (drained solids, canned)
6 g Water
6 g Cream of mushroom soup (canned, condensed)