Yogurt Blueberry Muffins
Super easy mini blueberry muffins using pancake mix and yogurt.
Servings: 24
Prep Time: 5 mins
Cook Time: 10 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Preheat oven to 400 °F (205 °C). Spray mini muffin pan with baking spray.
  2. Mix together all dry ingredients in a bowl.
  3. Mix in wet ingredients except for blueberries.
  4. Gently fold in blueberries.
  5. Spoon 1 rounded tablespoon of mixture into each cup of the muffin pan.
  6. Bake 8-10 minutes or when a toothpick comes out clean and top is golden. If using a standard muffin pan, bake 18-20 minutes.
Nutrition summary
There are 51 calories in 1 serving of Yogurt Blueberry Muffins.
Calorie split: 3% fat, 87% carbs, 10% protein.
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