Vegan pizza with a variety of vegetables.
||Mix flour, water, salt and yeast together and make the dough. Let it sit for 30 minutes until rises twice the size and it's ready to use as a pizza crust.
||Roll out the dough in a thin circle. Spread tomato sauce evenly, top it off with tomato slices, sprinkle bell peppers and sliced mushrooms.
||Bake for 15 minutes in a 545 °F (285 °C) preheated oven. Enjoy.
There are 328 calories in 1 serving of Vegan Pizza.
Calorie split: 4% fat, 80% carbs, 16% protein.
Amount Per Serving
% Daily Values*
Calorie Counter 100% Free
Related Recipe Collections
Stir Fry Turkey with Rice
An easy meal prep dish for weekday lunch.
Per serve - Energy: 289kcal | Carb: 26.58g | Prot: 29.84g | Fat: 6.37g
Tempeh Lettuce Wraps
A healthy, vegan dish full of flavors.
Per serve - Energy: 104kcal | Carb: 10.75g | Prot: 10.17g | Fat: 2.39g
Beet and Hummus Salad
Kale salads w/beets, hummus, feta, cuke, tomato, and quinoa
Per serve - Energy: 344kcal | Carb: 35.39g | Prot: 12.98g | Fat: 18.80g
Egg White Frittata
A healthy and tasty meal prep breakfast for the whole family.
Per serve - Energy: 147kcal | Carb: 5.40g | Prot: 9.10g | Fat: 2.92g
A simple yet elegant dish using only 4 ingredients.
Per serve - Energy: 166kcal | Carb: 5.07g | Prot: 5.04g | Fat: 13.76g