A Fast Smash version of Spanish rice.
||Heat olive oil in skillet.
||Add onions, peppers and garlic.
||When vegetables are soft add one cup water and can of tomato paste.
||Add chili powder and cumin.
||Stir in the cooked rice and drained and rinsed kidney beans.
||Simmer 5 to 10 minutes.
There are 281 calories in 1 serving of Spanish Rice.
Calorie split: 12% fat, 72% carbs, 15% protein.
Amount Per Serving
% Daily Values*
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