Great over brown rice.
||Heat olive oil in frying pan over high heat and add the carrots and onion. Cook until tender.
||Add the hot chillies and steak and cook meat until reaches preferred tenderness.
||Mix the chili sauce and garlic powder together and add to pan for 1 minute before serving.
There are 321 calories in 1 serving of Pepper Steak.
Calorie split: 36% fat, 11% carbs, 54% protein.
Amount Per Serving
% Daily Values*
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