Low Fat Pizza
This is a homemade pizza made completely from scratch and you can feel good about eating it. Add any toppings you like.
Servings: 12
Prep Time: 1 hr 15 mins
Cook Time: 12 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Dissolve honey and yeast in warm water. Leave for 10 minutes until frothy.
  2. In a large bowl stir flour and salt together. Add yeast mixture and stir with a palette knife until a dough ball forms.
  3. Turn out on to floured surface and knead for 5 minutes or until smooth and elastic. Form a ball and place in a lightly floured large bowl. Cover bowl with plastic wrap and a damp tea cloth. Let dough rise in a warm place for 1 hour, until doubled in size.
  4. Remove dough from bowl and punch down on lightly floured surface. Roll into 12-inch circle and place on a lightly oiled baking sheet, or into a lightly oiled cake pan for pan pizza.
  5. Top with sauce, cheese and any of your favorite toppings and bake in a 450 °F (230 °C) oven for 10-13 minutes until golden.
Nutrition summary
There are 123 calories in 1 serving of Low Fat Pizza.
Calorie split: 16% fat, 62% carbs, 22% protein.
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