Keto Biscuits

Crunchy outside, soft cheesy inside, best anytime keto drop biscuit.
Servings Prep Time Cook Time
4 5 mins 12 mins

Ingredients

Directions

1. Preheat the oven to 400 °F (205 °C).
2. Melt cream cheese and Colby jack in the microwave for 1 minute, mix until combined (microwave longer of needed).
3. Add almond flour, baking powder and egg, mix with spoon until roughly combined then by hand until fully combined.
4. Slit into 4 and plop on a baking sheet.
5. Bake for 12-15 minutes or until deep golden brown. Let sit until almost cool (or they will be ultra mushy).

Nutrition summary

There are 472 calories in 1 serving of Keto Biscuits.
Calorie split: 76% fat, 8% carbs, 16% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
472
 
% Daily Values*
Total Fat
39.97g
51%
Saturated Fat
10.607g
53%
Trans Fat
0g
Polyunsaturated Fat
0.701g
Monounsaturated Fat
5.115g
Cholesterol
102mg
34%
Sodium
364mg
16%
Total Carbohydrate
8.94g
3%
Dietary Fiber
4.5g
16%
Sugars
1.78g
Protein
18.99g
Vitamin D
-
Calcium
294mg
23%
Iron
0.82mg
5%
Potassium
72mg
2%
Vitamin A
160mcg
18%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calorie Counter 100% Free

Related Recipe Collections

Related Recipes