Honey Dijon Crusted Salmon
This salmon is packed full of flavor.
||Preheat oven to 400 °F (205 °C).
||In a small bowl, stir together butter, mustard, and honey. Set aside. In another bowl, mix together bread crumbs, and parsley.
||Brush each salmon fillet lightly with honey mustard mixture, and sprinkle the tops of the fillets with the bread crumb mixture
||Bake salmon 12-15 minutes in the preheated oven, or until it flakes easily with a fork.
|| Season with salt and pepper, and garnish with a wedge of lemon.
There are 311 calories in 1 serving of Honey Dijon Crusted Salmon.
Calorie split: 56% fat, 11% carbs, 34% protein.
Amount Per Serving
% Daily Values*
Calorie Counter 100% Free
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