| Servings | Prep Time | Cook Time |
|---|---|---|
| 4 | 25 mins | 15 mins |
| 1. | Shred the salmon and add mayonnaise. |
| 2. | Add the remaining ingredients except butter and half of bread crumbs. Stir until combined. |
| 3. | Divide into 4 portions, form into balls, and roll in the remaining bread crumbs. |
| 4. | Press slightly and fry in buttered pan, flipping once until brown on both sides. |
|
There are 76 calories in 1 serving of Salmon Patties.
Calorie split: 35% fat, 33% carbs, 32% protein.
|
| Serving Size | 1 serving |
|
|
