Flourless Chocolate Cake II
Average Rating
2.0 Average FatSecret member ranking
A low carb delicious chocolate cake.
Servings Prep Time Cook Time
10 20 mins 50 mins
Ingredients
Directions
1. Pre-heat the oven to 350° F (175° C). Liberally butter a 9" spring-form pan.
2. In a medium heatproof mixing bowl, combine chocolate and butter. Microwave on high for 1 minute; stir every 30 seconds. Cool the mixture to lukewarm, about 2-3 minutes; reserve.
3. In an electric mixer with a wire whip attachment at medium speed, whip egg yolks and 6 tablespoons of Splenda until mixture turns pale yellow (about 3-4 minutes).
4. Fold in the chocolate mixture until just combined. Continue mixing and add vanilla extract until just combined. Transfer mixture to a medium bowl.
5. Thoroughly clean mixing bowl and whip attachment. In cleaned bowl, whip egg whites until they hold soft peaks, about 2-3 minutes. Slowly add in remaining sugar and whip until mixture holds medium-firm peaks, about 1-2 minutes more. In thirds, gently fold whites into the chocolate mixture until just combined. Pour batter into prepared pan.
6. Bake until top of cake has crusted and cracks open, about 50 minutes. Cool on wire rack for 10 minutes, cake will fall. Invert onto plate, keeping pan sides around the cake. Cool for 30 minutes more.
7. Invert cake to right side up; run a small knife around the edge of the pan to release the cake. Remove pan sides; let cake cool completely.
8. Wrap the cake in plastic wrap; let stand at room temperature overnight. To serve, slice and add a dollop of whipped cream or some berries.
Nutrition summary
There are 205 calories in 1 serving of Flourless Chocolate Cake II.
Calorie split: 73% fat, 16% carbs, 11% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
205
 
% Daily Values*
Total Fat
18.5g
24%
Saturated Fat
10.678g
53%
Trans Fat
-
Polyunsaturated Fat
0.982g
Monounsaturated Fat
5.296g
Cholesterol
163mg
54%
Sodium
47mg
2%
Total Carbohydrate
9.15g
3%
Dietary Fiber
4.3g
15%
Sugars
0.57g
Protein
6.45g
Vitamin D
0mcg
2%
Calcium
37mg
3%
Iron
2.34mg
13%
Potassium
242mg
5%
Vitamin A
158mcg
18%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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