Cucumbers in Rice Vinegar
Average Rating
4.0 Average FatSecret member ranking
A delicious snack or side dish.
Servings Prep Time Cook Time
5 10 mins 0 mins
Ingredients
Directions
1. Wash and thinly slice cucumber.
2. Evenly spread cucumber in a container. A long container works best as not as much vinegar is needed to cover the cucumber.
3. Add a dash of black pepper, chill and serve.
4. Note: can also be served immediately and stays good for a week.
Nutrition summary
There are 13 calories in 1 serving of Cucumbers in Rice Vinegar.
Calorie split: 4% fat, 85% carbs, 10% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
13
 
% Daily Values*
Total Fat
0.07g
0%
Saturated Fat
0.021g
0%
Trans Fat
-
Polyunsaturated Fat
0.032g
Monounsaturated Fat
0.002g
Cholesterol
0mg
0%
Sodium
49mg
2%
Total Carbohydrate
3.2g
1%
Dietary Fiber
0.3g
1%
Sugars
2.01g
Protein
0.39g
Vitamin D
-
Calcium
10mg
1%
Iron
0.17mg
1%
Potassium
89mg
2%
Vitamin A
3mcg
0%
Vitamin C
1.7mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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