Servings | Prep Time | Cook Time |
---|---|---|
12 | 0 mins | 0 mins |
1. | Slice unpeeled orange into eight pieces; remove any seeds. |
2. | Place half the cranberries and half the orange slices in food processor container. |
3. | Process until mixture is evenly chopped. Transfer to a bowl. |
4. | Repeat with remaining cranberries and oranges slices. |
5. | Stir in sugar to desired sweetness. |
6. | Allow flavors to meld about 2 hours. Store in refrigerator. Can be frozen. |
7. | Note: you can make this with sugar substitute, like Splenda lowering the calorie count. |
There are 69 calories in 1 serving of Cranberry Orange Relish.
Calorie split: 1% fat, 98% carbs, 1% protein.
|
Serving Size | 1 serving |