| Servings | Prep Time | Cook Time |
|---|---|---|
| 24 | 0 mins | 0 mins |
| 1. | Place the cream cheese, sour cream, and miracle whip (or mayo) in a food processor or bowl and mix well. |
| 2. | Stir in cheese, cooked bacon, and onion. |
| 3. | Move to serving dish and chill for several hours. |
| 4. | Serve with crackers, vegetables etc. |
| 5. | Recipe makes 3 cups. Serving size is 2 tablespoons. |
|
There are 76 calories in 1 serving of Cheesy Bacon Dip.
Calorie split: 24% fat, 53% carbs, 24% protein.
|
| Serving Size | 1 serving |
|
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