Cheddar Ale Soup
Average Rating
3.0 Average FatSecret member ranking
This cheesy ale soup is hearty and delicious.
Servings Prep Time Cook Time
8 0 mins 0 mins
Ingredients
Directions
1. Sauté onion in olive oil 3 minutes. Reduce to medium heat and add carrots and celery.
2. Sauté 5-7 minutes further. Sprinkle in all purpose flour. Stir.
3. Add broth, milk and beer (may use pale ale). Cook 5-7 minutes or until foam disappears and soup thickens.
4. Stir in cheddar cheese and simmer 15-20 minutes.
5. Serve with toasted bread and a garnish of more cheddar if desired.
Nutrition summary
There are 154 calories in 1 serving of Cheddar Ale Soup.
Calorie split: 39% fat, 29% carbs, 31% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
154
 
% Daily Values*
Total Fat
6.42g
8%
Saturated Fat
3.327g
17%
Trans Fat
0g
Polyunsaturated Fat
0.238g
Monounsaturated Fat
1.273g
Cholesterol
16mg
5%
Sodium
243mg
11%
Total Carbohydrate
10.82g
4%
Dietary Fiber
0.9g
3%
Sugars
4.43g
Protein
11.57g
Vitamin D
-
Calcium
141mg
11%
Iron
0.2mg
1%
Potassium
216mg
5%
Vitamin A
222mcg
25%
Vitamin C
2.6mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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