Brazilian Cheese Bread
Average Rating
5.0 Average FatSecret member ranking
Easy to make Brazilian cheesy bread, often served in Brazilian steak houses.
Servings Prep Time Cook Time
16 20 mins 15 mins
Ingredients
Directions
1. Preheat oven to 400 °F (205 °C). Grease 2 mini-muffin tins with spray on oil.
2. Incorporate all ingredients into blender and pulse until smooth. You may need to use a spatula to scrape down the sides of the blender so that everything gets blended well.
3. Bake in the oven for 15-20 minutes, until all puffy and just lightly browned.
4. Remove from oven and let cool on a rack for a few minutes.
5. Eat while warm or save to reheat later.
Nutrition summary
There are 91 calories in 1 serving of Brazilian Cheese Bread.
Calorie split: 50% fat, 45% carbs, 5% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
91
 
% Daily Values*
Total Fat
5.16g
7%
Saturated Fat
0.961g
5%
Trans Fat
0g
Polyunsaturated Fat
0.534g
Monounsaturated Fat
3.5g
Cholesterol
13mg
4%
Sodium
160mg
7%
Total Carbohydrate
10.49g
4%
Dietary Fiber
0g
0%
Sugars
0.54g
Protein
1.22g
Vitamin D
-
Calcium
24mg
2%
Iron
0.05mg
0%
Potassium
21mg
0%
Vitamin A
11mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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