Banh Mi Pickled Topping
Average Rating
5.0 Average FatSecret member ranking
A simple topping for Banh Mi.
Servings Prep Time Cook Time
6 5 mins 30 mins
Ingredients
Directions
1. In a medium bowl, mix vinegar, sugar and salt.
2. Add carrots and cucumber.
3. Cover and refrigerate for 30 minutes.
Nutrition summary
There are 43 calories in 1 serving of Banh Mi Pickled Topping.
Calorie split: 1% fat, 96% carbs, 3% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
42
 
% Daily Values*
Total Fat
0.06g
0%
Saturated Fat
0.013g
0%
Trans Fat
0g
Polyunsaturated Fat
0.031g
Monounsaturated Fat
0.003g
Cholesterol
0mg
0%
Sodium
400mg
17%
Total Carbohydrate
10.72g
4%
Dietary Fiber
0.6g
2%
Sugars
9.45g
Protein
0.28g
Vitamin D
-
Calcium
9mg
1%
Iron
0.11mg
1%
Potassium
84mg
2%
Vitamin A
155mcg
17%
Vitamin C
1.6mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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