Servings | Prep Time | Cook Time |
---|---|---|
9 | 20 mins | 40 mins |
1. | Set oven to 350°F. |
2. | Drain liquid from beans then puree. |
3. | Mix eggs, vanilla extract, and yogurt in a bowl. |
4. | Combine dry ingredients in a separate bowl. |
5. | Mix slowly dry and wet ingredients. |
6. | Pour the batter into a greased or lined baking mold. |
7. | Bake for 30-40 minutes. Let cool before unmolding and slicing. |
There are 70 calories in 1 serving of Black Bean Brownies.
Calorie split: 21% fat, 53% carbs, 26% protein.
|
Serving Size | 1 serving |