A delicious baked breakfast or snack.
||Preheat oven to 350°F.
||Cream sugar, bananas, and eggs in a bowl.
||Add softened butter to banana mixture.
||Sift dry ingredients together.
||Combine the two mixtures and stir until fully incorporated.
||Pour into a lightly greased 9x5-inch loaf pan.
||Bake for 50-60 minutes, or until knife inserted at the center comes out clean.
There are 250 calories in 1 serving of Banana Bread.
Calorie split: 31% fat, 63% carbs, 6% protein.
Amount Per Serving
% Daily Values*
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