Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked)

Other common serving sizes
Calories
39
Fat
2.26 g
Carbs
0 g
Protein
4.44 g
There are 39 calories in 18 grams of Chicken Meat and Skin (Broilers or Fryers, Stewed, Cooked).
Nutrition Facts
Serving Size 18 g
Amount Per Serving
Calories
39
 
% Daily Values*
Total Fat
2.26g
3%
Saturated Fat
0.63g
3%
Trans Fat
-
Polyunsaturated Fat
0.493g
Monounsaturated Fat
0.887g
Cholesterol
14mg
5%
Sodium
12mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
4.44g
Vitamin D
-
Calcium
2mg
0%
Iron
0.21mg
1%
Potassium
30mg
1%
Vitamin A
8mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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