Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Other common serving sizes
Calories
82
Fat
4.97 g
Carbs
2.56 g
Protein
6.48 g
There are 82 calories in 1 ounce of Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
82
 
% Daily Values*
Total Fat
4.97g
6%
Saturated Fat
1.324g
7%
Trans Fat
-
Polyunsaturated Fat
1.177g
Monounsaturated Fat
2.021g
Cholesterol
29mg
10%
Sodium
81mg
4%
Total Carbohydrate
2.56g
1%
Dietary Fiber
-
Sugars
-
Protein
6.48g
Vitamin D
-
Calcium
6mg
0%
Iron
0.51mg
3%
Potassium
54mg
1%
Vitamin A
51mcg
6%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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