Beef Tenderloin (Trimmed to 1/8" Fat, Cooked, Broiled)

Other common serving sizes
Calories
91
Fat
5.82 g
Carbs
0 g
Protein
9 g
There are 91 calories in 34 grams of Beef Tenderloin (Trimmed to 1/8" Fat, Cooked, Broiled).
Nutrition Facts
Serving Size 34 g
Amount Per Serving
Calories
91
 
% Daily Values*
Total Fat
5.82g
7%
Saturated Fat
2.293g
11%
Trans Fat
-
Polyunsaturated Fat
0.216g
Monounsaturated Fat
2.426g
Cholesterol
31mg
10%
Sodium
18mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
9g
Vitamin D
-
Calcium
6mg
0%
Iron
0.57mg
3%
Potassium
112mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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