HomeFoodsFood ListBeef Tenderloin (Trimmed to 1/8" Fat, Cooked, Broiled)
Beef Tenderloin (Trimmed to 1/8" Fat, Cooked, Broiled)
Other common serving sizes
Calories
8
Fat
0.51 g
Carbs
0 g
Protein
0.79 g
There are 8 calories in 3 grams of Beef Tenderloin (Trimmed to 1/8" Fat, Cooked, Broiled).
Nutrition Facts
Serving Size
3 g
Amount Per Serving
Calories
8
% Daily Values*
Total Fat
0.51g
1%
Saturated Fat
0.202g
1%
Trans Fat
-
Polyunsaturated Fat
0.019g
Monounsaturated Fat
0.214g
Cholesterol
3mg
1%
Sodium
2mg
0%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0.79g
Vitamin D
-
Calcium
1mg
0%
Iron
0.05mg
0%
Potassium
10mg
0%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.