Beef T-Bone Steak (Trimmed to 1/8" Fat, Cooked, Broiled)

Common serving sizes
Calories
804
Fat
55.88 g
Carbs
0 g
Protein
69.83 g
There are 804 calories in 1 piece Beef T-Bone Steak (Trimmed to 1/8" Fat, Cooked, Broiled).
Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
804
 
% Daily Values*
Total Fat
55.88g
72%
Saturated Fat
21.697g
108%
Trans Fat
-
Polyunsaturated Fat
2.009g
Monounsaturated Fat
24.51g
Cholesterol
178mg
59%
Sodium
189mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
69.83g
Vitamin D
-
Calcium
23mg
2%
Iron
8.12mg
45%
Potassium
964mg
21%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:08 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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