Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)

Other common serving sizes
Calories
635
Fat
39.4 g
Carbs
0 g
Protein
65.7 g
There are 635 calories in 8 ounces of Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised).
Nutrition Facts
Serving Size 8 oz
Amount Per Serving
Calories
635
 
% Daily Values*
Total Fat
39.4g
51%
Saturated Fat
15.622g
78%
Trans Fat
-
Polyunsaturated Fat
1.456g
Monounsaturated Fat
16.967g
Cholesterol
161mg
54%
Sodium
111mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
65.7g
Vitamin D
-
Calcium
39mg
3%
Iron
5.44mg
30%
Potassium
538mg
11%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Other common serving sizes

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