Nutrition Facts
Serving Size |
1 serving (213 g) |
Amount Per Serving
Calories
580
% Daily Values*
Total Fat
30.00g
38%
Saturated Fat
11.000g
55%
Trans Fat
1.000g
Cholesterol
105mg
35%
Sodium
1270mg
55%
Total Carbohydrate
42.00g
15%
Dietary Fiber
2.0g
7%
Sugars
6.00g
Includes 4.00g Added Sugars
8%
Protein
36.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-