Nutrition Facts
Serving Size |
1 serving (245 g) |
Amount Per Serving
Calories
420
% Daily Values*
Total Fat
18.00g
23%
Saturated Fat
7.000g
35%
Trans Fat
0.000g
Cholesterol
60mg
20%
Sodium
1410mg
61%
Total Carbohydrate
41.00g
15%
Dietary Fiber
1.0g
4%
Sugars
6.00g
Includes 4.00g Added Sugars
8%
Protein
27.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-