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Results for "Russet Potatoes (Flesh and Skin, Baked)"
21 to 30 of 2013
Roasted Broiled or Baked Chicken (Skin Not Eaten)
Per 100 g - Calories: 188kcal | Fat: 7.35g | Carbs: 0g | Protein: 28.69g
Other sizes: 1 oz of boneless (yield after skin removed) - 47kcal, 1 oz of boneless, skinless - 53kcal, 1 cup of diced - 254kcal,
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Potatoes (Drained Solids, Canned)
Per 1 cup - Calories: 108kcal | Fat: 0.38g | Carbs: 24.50g | Protein: 2.54g
Other sizes: 1 potato - 21kcal, 1 oz - 17kcal, 100 g - 60kcal,
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Potatoes (Flesh and Skin, Without Salt, Microwaved)
Per 100 g - Calories: 105kcal | Fat: 0.1g | Carbs: 24.24g | Protein: 2.44g
Other sizes: 1 potato - 212kcal, 1 oz - 30kcal,
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Baked or Fried Coated Chicken Breast with Skin
Per 1/2 small - Calories: 313kcal | Fat: 15.92g | Carbs: 11.38g | Protein: 29.36g
Other sizes: 1/2 medium - 365kcal, 1/2 large - 412kcal, 1 oz of boneless - 74kcal,
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Baked or Broiled Sturgeon
Per 100 g - Calories: 135kcal | Fat: 5.18g | Carbs: 0.0g | Protein: 20.7g
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Potato (Flesh and Skin, Without Salt, Baked)
Per 100 g - Calories: 93kcal | Fat: 0.13g | Carbs: 21.15g | Protein: 2.5g
Other sizes: 1 large - 278kcal, 1 medium - 161kcal, 1 small - 128kcal,
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Baked or Fried Coated Chicken Leg with Skin
Per 1 small - Calories: 356kcal | Fat: 20.98g | Carbs: 11.36g | Protein: 28.55g
Other sizes: 1 medium - 433kcal, 1 large - 567kcal, 1 oz of boneless - 78kcal,
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Baking Powder (Low Sodium)
Per 1 tsp - Calories: 5kcal | Fat: 0.02g | Carbs: 2.34g | Protein: 0.00g
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Potatoes (Skin, with Salt, Baked)
Per 1 skin - Calories: 115kcal | Fat: 0.06g | Carbs: 26.71g | Protein: 2.49g
Other sizes: 1 oz - 56kcal, 100 g - 198kcal,
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Sweet Potato
Per 100 g - Calories: 86kcal | Fat: 0.05g | Carbs: 20.12g | Protein: 1.57g
Other sizes: 1 cup of cubed - 114kcal, 1 5" long - 112kcal, 1 oz - 24kcal,
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