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Results for "Cooked Red Cabbage (Fat Not Added in Cooking)"
31 to 40 of 2015
Red or Cayenne Pepper
Per 100 g - Calories: 318kcal | Fat: 17.27g | Carbs: 56.63g | Protein: 12.01g
Other sizes: 1 tbsp - 17kcal, 1 tsp - 6kcal,
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Cooked Lambsquarter (Fat Not Added in Cooking)
Per 1 cup - Calories: 58kcal | Fat: 1.26g | Carbs: 8.95g | Protein: 5.72g
Other sizes: 1 serving - 29kcal, 100 g - 32kcal, 1 oz - 9kcal,
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Milk (2% Lowfat Without Added Vitamin A and Nonfat Solids)
Per 1 cup - Calories: 137kcal | Fat: 4.85g | Carbs: 13.45g | Protein: 9.68g
Other sizes: 1 oz - 16kcal, 100 g - 56kcal,
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Cooked Carrots (Fat Not Added in Cooking)
Per 100 g - Calories: 35kcal | Fat: 0.18g | Carbs: 8.17g | Protein: 0.76g
Other sizes: 1 cup of sliced - 51kcal, 1 medium - 20kcal, 1 small - 16kcal,
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Milk (2% Lowfat with Added Vitamin A)
Per 1 cup - Calories: 122kcal | Fat: 4.81g | Carbs: 11.42g | Protein: 8.05g
Other sizes: 1 fl oz - 15kcal, 1 oz - 14kcal, 100 g - 50kcal,
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Cooked Vegetables (Fat Not Added in Cooking)
Per 100 g - Calories: 65kcal | Fat: 0.15g | Carbs: 13.01g | Protein: 2.84g
Other sizes: 1 cup - 115kcal, 1 serving - 57kcal, 1 oz - 18kcal,
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Milk (2% Lowfat with Added Vitamin A and Nonfat Solids)
Per 1 cup - Calories: 125kcal | Fat: 4.70g | Carbs: 12.18g | Protein: 8.53g
Other sizes: 1 oz - 14kcal, 100 g - 51kcal,
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Cooked Celery (Fat Not Added in Cooking)
Per 1 cup of diced - Calories: 27kcal | Fat: 0.24g | Carbs: 5.99g | Protein: 1.25g
Other sizes: 1 small stalk - 3kcal, 1 medium stalk - 6kcal, 1 large stalk - 10kcal,
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Milk (2% Lowfat with Added Vitamin A and Protein)
Per 100 g - Calories: 56kcal | Fat: 1.98g | Carbs: 5.49g | Protein: 3.95g
Other sizes: 1 cup - 138kcal, 1 quart - 551kcal, 1 oz - 16kcal,
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Cooked Okra (Fat Not Added in Cooking)
Per 1 cup - Calories: 46kcal | Fat: 0.44g | Carbs: 9.49g | Protein: 3.62g
Other sizes: 1 pod - 3kcal, 1 serving - 23kcal, 100 g - 25kcal,
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