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Results for "Chinese Pressed Duck"
51 to 60 of 642
Waxgourd (Chinese Preserving Melon) (Without Salt, Drained, Cooked, Boiled)
Per 1 cup of cubed - Calories: 24kcal | Fat: 0.35g | Carbs: 5.32g | Protein: 0.70g
Other sizes: 1 oz - 4kcal, 1 lb - 64kcal, 100 g - 14kcal,
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Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled)
Per 1 cup of shredded - Calories: 20kcal | Fat: 0.27g | Carbs: 3.03g | Protein: 2.65g
Other sizes: 1 oz - 3kcal, 100 g - 12kcal,
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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled)
Per 100 g - Calories: 140kcal | Fat: 2.5g | Carbs: 0.0g | Protein: 27.6g
Other sizes: 1 cup of chopped or diced - 244kcal, 1 unit - 62kcal, 1/2 breast, bone and skin removed - 133kcal,
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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted)
Per 100 g - Calories: 217kcal | Fat: 11.4g | Carbs: 0.0g | Protein: 26.75g
Other sizes: 1 leg, bone removed - 200kcal, 3 oz - 184kcal, 1 lb - 984kcal,
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Chinese Cabbage (Bok-Choy, Pak-Choi) (Without Salt, Drained, Cooked, Boiled)
Per 100 g - Calories: 12kcal | Fat: 0.16g | Carbs: 1.78g | Protein: 1.56g
Other sizes: 1 cup of shredded - 20kcal, 1 oz - 3kcal,
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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked Without Skin, Braised)
Per 1 cup chopped or diced, cooked - Calories: 310kcal | Fat: 10.37g | Carbs: 0.00g | Protein: 50.63g
Other sizes: 1 unit - 62kcal, 3 oz - 151kcal, 1 leg, bone and skin removed - 134kcal,
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Duck Fat
(Fatworks)
Per 1 tbsp - Calories: 130kcal | Fat: 14.00g | Carbs: 0.00g | Protein: 0.00g
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Duck Fat
(Epic)
Per 1 tbsp - Calories: 130kcal | Fat: 14.00g | Carbs: 0.00g | Protein: 0.00g
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Duck Eggs
(Hidden Nest)
Per 1 egg - Calories: 130kcal | Fat: 10.00g | Carbs: 1.00g | Protein: 9.00g
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Duck Mousse
(Fabrique Delices)
Per 2 oz - Calories: 200kcal | Fat: 19.00g | Carbs: 2.00g | Protein: 5.00g
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