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Results for "Chicken Pot Pie Entree (Frozen) "
21 to 30 of 2001
Chicken Dinner (Frozen Meal)
Per 1 meal - Calories: 546kcal | Fat: 27.64g | Carbs: 41.93g | Protein: 31.14g
Other sizes: 1 serving - 546kcal, 100 g - 175kcal,
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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade)
Per 100 g - Calories: 154kcal | Fat: 6.96g | Carbs: 0.0g | Protein: 21.26g
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Chicken and Vegetable Entree with Noodles (Diet Frozen Meal)
Per 1 serving - Calories: 280kcal | Fat: 6.56g | Carbs: 30.54g | Protein: 24.88g
Other sizes: 1 Lean Cuisine meal - 280kcal, 1 Healthy Choice meal - 202kcal, 1 Jenny's Cuisine meal - 220kcal,
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Chicken Wing Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Per 1 wing, bone removed - Calories: 103kcal | Fat: 7.09g | Carbs: 0.76g | Protein: 8.36g
Other sizes: 1 unit - 61kcal, 1 oz - 91kcal, 100 g - 321kcal,
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Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 69kcal | Fat: 5.10g | Carbs: 0.00g | Protein: 5.45g
Other sizes: 1 lb - 1107kcal, 100 g - 244kcal,
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Tuna Pot Pie
Per 100 g - Calories: 222kcal | Fat: 13.19g | Carbs: 16.48g | Protein: 9.25g
Other sizes: 1 pie - 1707kcal, 1 piece - 284kcal, 1 serving - 284kcal,
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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 35kcal | Fat: 0.94g | Carbs: 0.00g | Protein: 6.31g
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Chicken and Vegetables Au Gratin with Rice-Vegetable Mixture (Diet Frozen Entree)
Per 1 entree - Calories: 320kcal | Fat: 13.24g | Carbs: 19.63g | Protein: 29.26g
Other sizes: 1 serving - 320kcal, 100 g - 124kcal,
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Oriental Chicken and Vegetable Entree with Rice (Diet Frozen Meal)
Per 1 meal - Calories: 482kcal | Fat: 14.33g | Carbs: 58.57g | Protein: 32.28g
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 100 g - Calories: 290kcal | Fat: 19.46g | Carbs: 0.0g | Protein: 26.86g
Other sizes: 1 unit - 61kcal, 1 wing, bone removed - 99kcal, 1 oz - 82kcal,
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