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Results for "Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked) "

41 to 50 of 2000
Chicken Light Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 oz - Calories: 57kcal \| Fat: 2.83g \| Carbs: 0.00g \| Protein: 7.41g Other sizes: 1 unit - 181kcal, 1/2 chicken, bone removed - 302kcal, 1 lb - 912kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers) Per 1 oz - Calories: 67kcal \| Fat: 5.20g \| Carbs: 0.00g \| Protein: 4.73g Other sizes: 1 unit - 379kcal, 1/2 chicken, bone removed - 630kcal, 1 lb - 1075kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Stewed, Cooked) Per 1 oz - Calories: 66kcal \| Fat: 4.16g \| Carbs: 0.00g \| Protein: 6.66g Other sizes: 1 lb - 1057kcal, 100 g - 233kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers) Per 1/2 breast, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 150kcal \| Fat: 8.05g \| Carbs: 0.00g \| Protein: 18.14g Other sizes: 1/2 breast, bone removed - 249kcal, 1 oz - 49kcal, 100 g - 172kcal, more... Similar
Chicken Thigh Meat and Skin (Broilers or Fryers) Per 1 thigh, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 120kcal \| Fat: 8.69g \| Carbs: 0.00g \| Protein: 9.84g Other sizes: 1 thigh, bone removed - 198kcal, 1 oz - 60kcal, 100 g - 211kcal, more... Similar
Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked) Per 1 drumstick, bone and skin removed - Calories: 82kcal \| Fat: 3.39g \| Carbs: 0.00g \| Protein: 12.02g Other sizes: 1 unit - 49kcal, 1 oz - 55kcal, 1 lb - 885kcal, more... Similar
Chicken Drumstick Meat (Broilers or Fryers, Stewed, Cooked) Per 1 drumstick, bone and skin removed - Calories: 78kcal \| Fat: 2.63g \| Carbs: 0.00g \| Protein: 12.65g Other sizes: 1 cup of chopped or diced - 270kcal, 1 unit - 47kcal, 1 oz - 48kcal, more... Similar
Stewed Chicken Drumstick Per 1 small - Calories: 89kcal \| Fat: 4.64g \| Carbs: 0g \| Protein: 11.05g Other sizes: 1 medium - 115kcal, 1 oz of boneless - 57kcal, 1 large - 152kcal, more... Similar
Chicken Meat (Broilers or Fryers) Per 100 g - Calories: 119kcal \| Fat: 3.08g \| Carbs: 0.0g \| Protein: 21.39g Other sizes: 1 unit - 234kcal, 1/2 chicken, bone and skin removed - 392kcal, 1 oz - 34kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 oz - Calories: 72kcal \| Fat: 4.47g \| Carbs: 0.00g \| Protein: 7.36g Other sizes: 1 unit - 256kcal, 100 g - 253kcal, more... Similar
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Related searches for: Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)

chicken	chicken breast
chicken thighs	fried chicken
	chicken drumsticks

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