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Results for "Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)"
51 to 60 of 2000
Beef Tenderloin (Trimmed to 1/8" Fat)
Per 1 oz - Calories: 70kcal | Fat: 5.15g | Carbs: 0.00g | Protein: 5.56g
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Beef Top Sirloin (Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 218kcal | Fat: 13.39g | Carbs: 0.00g | Protein: 22.78g
Other sizes: 1 piece - 786kcal, 1 lb - 1166kcal, 100 g - 257kcal,
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Australian Lamb Leg (Whole (Shank and Sirloin), Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 135kcal | Fat: 5.23g | Carbs: 0.0g | Protein: 20.46g
Other sizes: 1 oz - 38kcal, 1 lb - 612kcal,
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Beef Tip Round (Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 35kcal | Fat: 1.08g | Carbs: 0.00g | Protein: 5.98g
Other sizes: 1 lb - 562kcal, 100 g - 124kcal,
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Beef Top Sirloin (Trimmed to 0" Fat, Cooked, Broiled)
Per 100 g - Calories: 212kcal | Fat: 9.67g | Carbs: 0.0g | Protein: 29.33g
Other sizes: 1 steak - 814kcal, 3 oz - 180kcal, 1 lb - 962kcal,
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Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 44kcal | Fat: 2.03g | Carbs: 0.00g | Protein: 6.03g
Other sizes: 1 lb - 708kcal, 100 g - 156kcal,
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Beef Top Round (Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100 g - Calories: 212kcal | Fat: 9.0g | Carbs: 0.0g | Protein: 30.67g
Other sizes: 1 piece - 691kcal, 3 oz - 180kcal, 1 lb - 962kcal,
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Beef Top Round (Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 46kcal | Fat: 2.18g | Carbs: 0.00g | Protein: 6.29g
Other sizes: 1 lb - 744kcal, 100 g - 164kcal,
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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 45kcal | Fat: 2.36g | Carbs: 0.00g | Protein: 5.62g
Other sizes: 1 lb - 726kcal, 100 g - 160kcal,
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Beef Top Round (Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Per 1 oz - Calories: 50kcal | Fat: 1.32g | Carbs: 0.00g | Protein: 8.96g
Other sizes: 1 lb - 803kcal, 100 g - 177kcal,
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